Friday, 14 November 2014

Apple Whole Wheat Cake - Eggless

Apple Whole Wheat Cake 

I love Apple based Desserts, and I do have couple of them in my blog. When you find time, do try them. I have made it with whole wheat flour, you can substitute it with 1:1 of Maida or APF and Wheat flour or make it 100% Maida or APF.


Apple - 1 (Medium sized, Peeled cored and Chopped)
Baking Powder - 1 Teaspoon
Whole Wheat Flour - 2 Cups
Cinnamon Powder - 1/2 teaspoon
Brown Sugar or Regular Sugar - 3/4 Cup (I added 1 Cup as my Apple was not sweet enough, adjust to your taste)
Refined Oil - 1/4 Cup
Apple Juice - 1 Cup (Can use water , if not available)
Lemon Juice - 1 teaspoon
Vanilla Essence - Few Drops


  • Pre heat the oven at 180C and grease the baking tin.
  • In a mixing bowl add the Wheat flour, Baking powder, Cinnamon Powder and mix well.
  • In another bowl, mix Sugar and Oil and whisk well.
  • Now add this to the mixed dry ingredients.
  • Then add the Lemon Juice, A pinch of salt, chopped Apples, Vanilla essence and mix well.
  • Add water or Apple Juice and mix well, till you get a nice cake batter.
  • Pour this into the prepared Baking tin and bake for 45-60 minutes at 180C  
  • Cool it completely before slicing it.


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