Wednesday, 30 April 2014

Whole Wheat Oats Banana Bread - Eggless

Whole Wheat Banana Bread - Eggless 

I am sure all of us have come across situation where we buy dozens of banana and by the time we consume them some of them become over ripe and black.

We dont have any other option but throw them away. Not anymore, we can make beautiful,healthy and tasty Bread loaf with them.

 I found the Banana Bread with Maida online and just substituted with Wheat and Oats. If you want you can just use Maida or fifty-fifty Maida or Wheat flour.


Banana - 1 Cup (I used the long Banana and grated them)
Whole Wheat Flour - 1 Cup
Oats - 1 Cup
Brown /Regular Sugar - 1/2 Cup
Curd/Yoghurt - 6 Tablespoon
Oil - 2 Tablespoon
Baking Soda - 1 Teaspoon
Milk - 2 Tablespoon


  • Pre heat the oven at 150 C
  • Take a Loaf tin, grease it with butter and dust it with Maida. 
  • In a mixing bowl, whisk together, Milk,curd,oats,sugar,oil and Banana. 
  • In another bowl, mix wheat flour,baking soda together 
  • Now add the Wheat Flour +baking powder to the prepared wet ingredients little by little till it is incorporated well.
  • Now pour this prepared mixture into the prepared loaf tin and bake for 20 -30 minutes at 150 C or till it is done.
  • Allow it to cool for 10 minutes and then de-mould from the Loaf tin.
  • Allow it to cool completely in a cooling rack and then slice into pieces. 


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