Sunday, 16 June 2013

Oats KuzhiPaniyaram

Oats KuzhiPaniyaram

As promised, i am posting the recipe of Oats Kuzhi Paniyaram. If you taste this once, you will make this very often. This is tastier than the Kuzhi Paniyaram made from Leftover Dosa batter.Sending this to the Diabetics recipe event hosted by Priya.


Oats Adai Batter - 1 cup
Onion - 1/4 Cup (Optional,Finely Chopped)


Heat the Paniyaram vessel and drizzle some oil and then add the oats Adai and cook for 2 minutes.
After 2 minutes, flip and cook for 2 more minutes.

Serve with Chutney of your choice. I had it with green Mint Chutney and it tasted heavenly.


  • This Paniyaram takes a minute longer than the regular paniyaram to get cooked.
  • As we are adding Oats, the Paniyaram is soft and Tasty.


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